It’s once again an Australia Time Friday! It’s FRIDAY!!!!
I did a 6 lb. Leg-O-Lamb. Boneless, sprinkled with salt, pepper grinds, and garlic granuals. Into the oven in a covered pot at 375 F for 2 hours.
2 Potatoes added for baked potatoes with about 1 hour left to go.
We opted for a LOT of lamb and not to bother with other sides ;-)
Desert will be a bowl of fruit, likely grapes & bananas (we finished all the strawberries at lunch ;-)
Wine Not So Much
Due to a series of unfortunate events, including a bit of wine ahead of schedule, I did not have any wine with dinner tonight.
Instead, I’m having an after dinner “Texas Trail boss Coffee”.
Big coffee and Jigger of Rye. Bulleit 95% Rye.